Make & Take Cookbook: Recipes for Potlucks and Gatherings

Originally published by Miriam B. Loo, founder of Lillian Vernon, this revised edition of the Make & Take Cookbook brings together 115 recipes plus helpful tips, guidelines and cooking methods for potlucks, parties and everyday gatherings. Filled with crowd-pleasing favorites and practical kitchen know-how, it’s designed to make preparing, transporting and sharing homemade dishes easier and more enjoyable. Whether you’re planning a holiday meal, church supper, neighborhood gathering or family dinner, this cookbook offers dependable inspiration for bringing people together through food. A wonderful addition to any kitchen and a thoughtful gift for home cooks who love sharing recipes and traditions. Spiral binding, approx. 5 3/4" x 9", 108 pages.

Revised edition originally published by Miriam B. Loo
Includes 115 recipes for potlucks and gatherings
Features cooking tips, guidelines and helpful methods
Great for parties, holidays, family meals and shared celebrations